

A versatile yellow-orange sourced from achiote seeds. Delivers consistent color with good heat stability across dairy, savory, and bakery formulations

A carotenoid-rich yellow-to-orange shade with excellent stability in both heat and light — a reliable workhorse across nearly every food category.

Derived from riboflavin (vitamin B2), this natural color delivers clean, vibrant yellow hues with excellent water solubility. It performs well in beverages, confectionery, dairy, and functional food applications.

Sunny, warm yellow drawn from turmeric root. Prized for its bright hue and strong heat stability, though it performs best when shielded from light.



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